Freshest and Highest Quality Sushi
without the Pretentiousness

JAB's proudly introduces owner/chef Jae Ahrens,
a graduate of the Culinary Institute of America, New York.
A masterful sushi artist, Jae is dedicated to bring you sushi
of the highest quality.

 

In addition to sushi his menu features an ever changing collection of Pan-Asian and seasonal favorites. 

Based on the finest ingredients available, the freshest fish
and seasonal seafood from all parts of the globe. 

 

"I hope you will enjoy your dining experience with us,
Irashii and Bon Appetit!"